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1020 Sq. In. Cooking Area: A total of 1020 sq. in. cooking area including 666 sq. in. primary cooking area (333 sq. in. gas area & 333 sq. in. charcoal area) 157 sq. in. warming rack area and 197 sq. in. offset smoker area holds up to 36 burgers simultaneously
Offset Smoker: Used as either a traditional smoker or an extra charcoal grill an attached offset smoker infuses meats with irresistible smoky flavor and provides optimal circulation of heat and smoke. A side door makes it a breeze to add charcoal and remove ashes
Fast & Robust Heat: Featuring 2 stainless steel main burners (12 000 BTU each) and a side burner (10 000 BTU) this grill delivers 34 000 BTU robust power in total. Piezo ignition system makes it easier than ever to fire up the grill without the need for battery
Height-adjustable Charcoal Pan: 3-level adjustable charcoal pan enhances heat regulation allowing for versatile cooking styles like slow-cooking searing and smoking. The max charcoal capacity of the charcoal grill and the offset smoker are 3.3 lb. and 1.5 lb
863 sq. in. porcelain-enameled cast iron cooking grates deliver fast and even heat while 157 sq. in. stainless steel warming rack area keeps food warm.
The large middle shelf provides convenient storage for your plates charcoal bags and other essentials keeping everything organized and within reach.