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Lightning-fast Cooking With 60Kpa high pressure and a three-layer sealed base, it locks in heat and moisture, making the cooking speed 70% faster than that of a regular pot. With a capacity of 42.27Qt, it can cook enough food at once, allowing you to confidently share your handmade delicacies with your family and friends.
Time-saving Compared with ordinary cookware, pressure cookers greatly increase the cooking speed of food in pressure cookers by confining steam inside the pot, creating a sealed environment and a composite pot bottom. This saves up to 70% of the time, making it easier to enjoy. The ideal family dinner, party, or meal preparation!
High Safety Mainly made of high-grade 201 stainless steel, it is rust-proof and heat-resistant. Two safety clips and an elastic beam protect your safety. Furthermore, it has a valve to control the pressure within the safe range. Use it with confidence!
Easy to Clean Smooth inner pot, food slides down, just scrub. Detachable silicone rubber seals, odor-proof and easy to clean. The washable exterior is easy to maintain.
Multi-purpose It is suitable for open flames, electric stoves, electric ceramic stoves, induction cookers, gas stoves and other types of stoves, and can meet the needs of different kitchen equipment. It can be used in hotels, restaurants, homes, school canteens and other places. One pot can meet all your cooking needs.
Application
It can be used in hotels, restaurants, families, school canteens, and other places to meet your various cooking needs.
Specification
Color: Silver
Shape: Round
Material: 201 Stainless Steel
Process: Polishing
Mount Type: Tabletop, Cooktop
Is Dishwasher Safe: No
Pressure: 60Kpa
Temperature Resistance: 150/ 302
Capacity: 40L/42.27Qt
Product Size(D*H): 40*46.5cm/15.75*18.31in
Package Size: 54*53*42cm/21.26*20.87*16.54 in
Gross Weight: 15.1kg/33.29 lbs
Net Weight: 14.35kg/31.64 lbs
Package Included
1* Pressure Cooker
1* Sponge
1* English Manual
All Accessories for Assembly
Notes
1. Please check and clean the exhaust ports regularly to avoid clogging.
2. Before use, please boil the water on low fire for 1-3 minutes, add the cleaning agent (not included) to clean, and then wipe clean. Please clean and wipe thoroughly after use to avoid oil residue. Using warm water is more effective.
3. Please avoid using steel balls (not included) for cleaning. When cleaning, it is recommended to use a sponge.
4. Please do not store caustic substances such as alkali, salt, and soy sauce for a long time to prevent corrosion of the pot. Leftover food can be soaked in warm water and scrubbed, or heated in the pot with water and white vinegar (not included) to easily remove stains.
5. During the use of a pressure cooker, do not turn the heat too high. It is normal for food that is prone to swelling, such as porridge, to emit gas and overflow. It is recommended that the amount of food and water should not exceed one-third of the volume and use low heat.
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